Recipe Coconut Rice Fritters


Bad lover
•Desiccated coconut 1/3 cup
•Cooked rice 2/3 cups
•Sugar 3 tablespoons
•Coconut milk 1/2 cup
•Dark chocolate,chopped 1/2 cup
•Oil to deep fry
•Icing sugar to sprinkle

Place the desiccated coconut, cooked rice, sugar and coconut milk in a bowl and mix well. Divide the mixture into equal portions. Stuff each portions with a spoonful of chocolate and shape them into balls.

Heat sufficient oil in a kadai and deep-fry the fritters till golden brown. Drain on absorbent paper. Sprinkle icing sugar on top and serve hot.
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