sweetie
VIP
cheese fingers
Ingredients
Ingredients
- 2 1/2 cup Parmesan cheese.
- 3 Olives, chopped
- 1 small carrot, shredded
- 50 gm boiled peas blanched
- 1 cup bread crumbs
- Oil for shallow frying.
- Mix cheese with all the ingredients and make two inch thick fingers of them.
- Place them in fridge for one hour or till they sets.
- Heat oil in a pan and shallow fry till they turns golden brown and crispy.
- Remove from heat and soak it in absorbent paper.
- Serve with your favourite choice of sauce or sweet schezwan sauce.