Recipe Pineapple Cake

Lily

B.R
Staff member
Ingredients
1 cans crushed pineapple No 2 size
1 stick oleo
2 eggs
2 cups sugar
2 tsp soda
2 cups flour

Directions
In a medium bowl, combine the oleo (margarine or butter), sugar, eggs and pineapple.

Add the remaining dry ingredients to the wet ingredients.

Pour into a well greased and floured 9X13 pan. Bake for 45 minutes in a 350 degree oven.
 
Top