Miss Alone
Prime VIP
Ingredients
Cooked rice 3 cups
Pointed Gourd (potol), peeled and cut into thick strips8-10
Oil 3 tablespoons
Mustard seeds 1 teaspoon
Green chillies slit 2-3
Asafoetida a pinch
Ginger chopped 1 inch
Potatoes peeled and cut into thick strips 2 medium
Turmeric powder 1/2 teaspoon
Salt to taste
Kasundi Mustard 4-5 tablespoons
Yogurt 1/2 cup
Fresh coriander leaves roughly chopped 1/4 cup
Method
Step 1
Heat oil in a non-stick wok, add mustard seeds and let them splutter. Add green chillies and sauté for 10 seconds.
Step 2
Add asafoetida, ginger, potatoes and pointed gourd (potol) and mix well. Cover and cook till vegetables are almost cooked.
Step 3
Add turmeric powder and salt and sauté for 1 minute.
Step 4
Add kasundi mustard and yogurt and mix well. Add rice and spread it evenly. Cook for 2-3 minutes.
Step 5
Toss the rice lightly and cook again for 2-3 minutes.
Step 6
Add coriander leaves and mix well.
Step 7
Transfer into a serving plate and serve hot.