Pardeep
๑۩۩๑┼●ℛŐŶ
Coconut Laddoo
Ingredients
1 cup suji (semolina)
1 1/2 cups grated fresh coconut
1 tin Milkmaid
1 cup caster sugar
Method:
Ingredients
1 cup suji (semolina)
1 1/2 cups grated fresh coconut
1 tin Milkmaid
1 cup caster sugar
Method:
- Roast suji in a round vessel and when it starts turning light brown take it out and keep aside.
- Add atleast one cup grated coconut to the semolina and keep the mixture to cool down.
- Keep rest of the grated coconut to wrap the laddoos.
- Put caster sugar after a while and add ¾ tin milkmaid. Mix well.
- Make small balls of the mixture.
- Roll the balls in the coconut powder.
- Place it in the refrigerator.
- Laddoos are ready to serve.