$hokeen J@tt
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CHEESY GARLIC BREAD
Preparation Time : 10 minutes
Cooking Time : 7-10 minutes Servings : 4
INGREDIENTS
Baguette
1
4-5 cloves
200 grams
2 tablespoons
1 teaspoon
1/2 teaspoon
1/2 teaspoon
to taste
to wrap and bake
Preparation Time : 10 minutes
Cooking Time : 7-10 minutes Servings : 4
INGREDIENTS
Baguette
1
Garlic, minced 4-5 cloves
Butter 200 grams
Cheese, grated 2 tablespoons
Dried mixed herbs 1 teaspoon
Sesame seeds (til) 1/2 teaspoon
Black peppercorns, coarsely ground 1/2 teaspoon
Salt to taste
Aluminium foil to wrap and bake
METHOD
Preheat oven to 175°C. Cut the loaf/baguette into 2 -3 cm slices, not slicing the loaf completely. Add minced garlic to the butter. Add seasoning to taste. Add the garlic butter in the gaps, spread remaining butter over the loaf.. Sprinkle with grated cheese and some sesame seeds on the loaf Wrap in a foil and seal the ends. Then place in the centre of the oven and bake for 7-10 minutes. Remove from the oven carefully and serve unwrapped with accompaniments.
Preheat oven to 175°C. Cut the loaf/baguette into 2 -3 cm slices, not slicing the loaf completely. Add minced garlic to the butter. Add seasoning to taste. Add the garlic butter in the gaps, spread remaining butter over the loaf.. Sprinkle with grated cheese and some sesame seeds on the loaf Wrap in a foil and seal the ends. Then place in the centre of the oven and bake for 7-10 minutes. Remove from the oven carefully and serve unwrapped with accompaniments.
