sweetie
VIP
bread cheese pakoda
Ingredients
Ingredients
- 10 bread slice
- 5 cheese slices
- 1 cup besan
- haldi
- chillipowder
- ajwain
- garam masala
- pinch of soda
- tomato ketchup
- dhaniya
- pudina
- lemon juice
- salt to taste
- oil for frying
- prepare semi thick batter as we do for pakodas dissolving besan into water adding haldi, salt, chilli powder, pinch of ajwain , garam masala n soda keep aside for half an hour
- now grind dhaniya, pudina lemon juice n salt in a mixture making soft puree/chutney
- take 2 bread slices cut the edges on one part apply green chutney prepared frm dhaniya n pudina on other part apply ketchup n put cheese slice on it now keep the first slice upside down on the other.
- dip in the besan batter finely cover the whole bread.do the same for rest of the slices.
- deep fry in oil till golden.
- take out on paper napkin n cut it in shape making four small triangles.
- serve with ketchup,green chutney, or imli chutney.
