honey.singhhh
Bad lover
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Ingredients
•Strawberry crush 1/2 cup
•Fresh strawberries,chopped 3
•Cream 2 cups
•Milk 1 cup
•Sugar 1/4 cup
•Unflavoured gelatine 1 tablespoon
Method
Boil the cream and milk with sugar in a deep non stick pan. Set aside to cool down to room temperature. Mix the gelatine in four tablespoons of hot water and stir it into the milk. Transfer the cream-milk mixture into a bowl, add the strawberry crush and mix well. Put the chopped strawberries into eight ramekins or moulds and pour the milk-cream mixture into it. Place them in a refrigerator for three to four hours to set. Serve chilled.
Ingredients
•Strawberry crush 1/2 cup
•Fresh strawberries,chopped 3
•Cream 2 cups
•Milk 1 cup
•Sugar 1/4 cup
•Unflavoured gelatine 1 tablespoon
Method
Boil the cream and milk with sugar in a deep non stick pan. Set aside to cool down to room temperature. Mix the gelatine in four tablespoons of hot water and stir it into the milk. Transfer the cream-milk mixture into a bowl, add the strawberry crush and mix well. Put the chopped strawberries into eight ramekins or moulds and pour the milk-cream mixture into it. Place them in a refrigerator for three to four hours to set. Serve chilled.
