Recipe Spinach Bread


Staff member
1 French bread (store purchased or homemade)
1 box chopped frozen spinach, defrosted & drained
8 ounces shredded jalapeño cheese
1 medium onion, chopped fine
2 to 3 cloves of garlic, minced
Cooked bacon pieces (optional)
8 ounces shredded mozzarella cheese
1 tbsp margarine

Defrost spinach, squeeze water out of it. In a skillet melt margarine, add onion & garlic, sauté until clear, add spinach, jalapeño cheese and cook on low until cheese is melted..Spread on French bread that has been cut in half lengthwise. (At this point I will add broken pieces of cooked bacon), spread mozzarella cheese on top and bake in 350 degree oven until cheese is melted. (I use the broiler, it comes our crispier).