Recipe Sabudana Vada recipe


Prime VIP

1 cup Sago (Sabudana)
1 Potato (boiled, peeled and mashed)
7-8 Green Chilies (chopped)
Salt to taste
Oil for deep frying

How to make:

1. Wash sago thoroughly, draining out the excess water. Soak sago in water for 2-3 hours and then drain out the water properly.
2. Heat the oil in a frying pan.
3. Mix sago, potato, green chilies, and salt in a bowl to form a paste, and make small, flat and round vadas with moist hands from it.
4. Slide the rounds in the heated oil on medium flame. Deep fry the vadas until they turn crisp and light brown in color.
5. Take out the vadas and drain their excess oil on a kitchen towel.
Thread starter Similar threads Forum Replies Date
Miss Alone Recipe Sabudana Vada Recipe Recipes 0
$ Recipe Sabudana vada Recipes 0
Miss Alone Recipe Sabudana Sheekh Kebab Recipes 0
Miss Alone Recipe Sabudana Wrap Recipe Recipes 0
Miss Alone Recipe Mini Sabudana Thalipeeth Recipe Recipes 0
Similar threads