Recipe Rainbow Cake


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Butter - 1 cup
Sugar - 1 3/4 cups
Flour - 3 cups
Eggs - 5
Baking powder - 1 1/2 tsp
Soda bi carbonate - 1/2 tsp
Milk - 1 cup
Food colours - 1 tsp (green,yellow,red-each)
Rose essence - 1 tsp
Pineapple essence - 1 tsp
Strawberry essence - 1 tsp

Sieve the flour,baking powder and soda bi carbonate.
Cream the butter and sugar.
Add the eggs slowly and mix.
Add the flour,milk and make it into a smooth paste.
Divide the batter into three equal parts. To one part,add 1 tsp green colour and rose essence. To the second part,add 1 tsp yellow colour and pineapple essence. To the third part,add 1 tsp red colour and strawberry essence.
Pour green colour in the bottom,red colour in the middle and yellow colour in the top.
Bake for 45 minutes and serve after cooling.