Pancake Chaat
A perfect chaat dish for kids, healthy and tasty.
Ingredients:
For the pancakes:
to be mixed together
Method:

Ingredients:
For the pancakes:
- 1 cup moong (green bean lentil ) soaked overnight or atleast for 6 hours
- 1/2 cup rice, soaked overnight or atleast for 6 hours
- 1 green chilli
- 1 small piece of ginger
- salt to taste
- Green chutney
- 1 small onion, finely chopped
- processed cheese, shredded
- tomato ketchup / tamarind chutney
- Potato mixture
- Chat masala
to be mixed together
- 1 large potato, mashed
- 1 tsp lime juice
- salt to taste
- roasted jeera powder
Method:
- Grind all the ingredients for pancakes nicely. Add a litte water to make a smooth batter.
- Heat oil on a griddle. Spread a little batter on the griddle and make small pancakes.
- When the pancake is about to be done, put a little cheese on it and cook it again for a minute.
- Now its ready , set aside.
- Take a pancake and add the toppings on the cheesy side.
- Ready to serve.