Recipe Mixed vegetable sambar

[Shokeen Mund@]

Mixed vegetable sambar

Time Taken : 15-30 mins

Ingredients:
2 - drumsticks
3 - brinjals
3 - potatoes
1 - raw banana
Masala to fry and powder:
8 - red chillies
2 tsp - coriander seeds
1/2 tsp - methi seeds
1 tsp - channa dal
6 tsp - tamarind pulp
1/2 cup - tur dal cooked
1 cup - coconut paste fresh
Turmeric powder
Salt to taste
2 tsp - coconut oil
10 - curry leaves

Method

1. Add turmeric powder cook the toor dal in a pressure cooker.
2. Wash and cut all the vegetables . Boil it for 10 mins.
3. Add 2 cups water with tamarind pulp, add salt and
4. boil it in a medium flame for 10 mins.
5. Add boiled vegetables , masala powder,
6. Add mashed toor dal,boil it for 10 mins add coconut paste 2 mins boil it.
7. Switch off the gas.
8. Fry curry leaves in coconut oil pour on top.

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