Recipe Mixed Vegetable Dahi Salad

Mixed Vegetable Dahi Salad

Ingredients
  • 1 cup Cauliflower (cut into thin florets)
  • 1 cup Carrot (cut into 1 cm cube)
  • 1 cup beans (cut into 1cm pieces)
  • 1 cup green peas
  • 1 cup cabbage (cut into icm pieces)
  • 1 cup lettuce (cut into pieces)
  • 1 tbsp salad oil
  • 2 cups thick dahi or yoghurt
  • salt to taste
  • 2 green chillies (finely chopped)
Directions
  1. Cut all the vegetables after cleaning them
  2. Boil water and cook them with salt till half-done. then strain the water
  3. Take a salad bowl and mix the half-cooked vegetables,salt to taste, chopped green chillies ,salad oil and yoghurt.
  4. Mix them well and refrigerate before serving chill.
 
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