$hokeen J@tt
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MIXED FRUIT CUSTARD
Preparation Time : 25 - 30 minutes
Cooking Time : 10 - 15 minutes Servings : 4
INGREDIENTS
Vanilla Custard powder
3 tablespoons
2 cups
3 tablespoons
1/4 small
1 cup
2 tablespoons
1
2 tablespoons
10
2
1
8
Preparation Time : 25 - 30 minutes
Cooking Time : 10 - 15 minutes Servings : 4
INGREDIENTS
Vanilla Custard powder
3 tablespoons
Milk 2 cups
Sugar 3 tablespoons
Watermelon 1/4 small
Fresh cream 1 cup
Strawberry crush 2 tablespoons
Banana, sliced 1
Pomegranate pearls 2 tablespoons
Strawberries, halved 10
Chikoos, peeled and diced 2
Kiwi fruit , peeled and diced 1
Black grapes, wash and pat dry 8
METHOD
Whisk custard powder and milk well and cook on high heat. Once it begins to thicken, add one and a half tablespoons of sugar and cook stirring continuously so that there are no lumps. Take off the heat and set to cool. When cool strain.Remove scoops of melon with a parisienne scoop. Whip cream with one and a half tablespoons of sugar till it stands in peaks. Add the whipped cream, leaving a little aside for topping, to the custard and mix well. Add strawberry crush and mix well. Fill this mixture into a piping bag fitted with a star nozzle. Take a wide mouthed stemmed glass, place some mixed fruits in it. Pipe the custard mixture over till the glass is almost full. Arrange melon scoops and some more of the fruits over the custard. Pipe a little whipped cream over the top and serve immediately.
Whisk custard powder and milk well and cook on high heat. Once it begins to thicken, add one and a half tablespoons of sugar and cook stirring continuously so that there are no lumps. Take off the heat and set to cool. When cool strain.Remove scoops of melon with a parisienne scoop. Whip cream with one and a half tablespoons of sugar till it stands in peaks. Add the whipped cream, leaving a little aside for topping, to the custard and mix well. Add strawberry crush and mix well. Fill this mixture into a piping bag fitted with a star nozzle. Take a wide mouthed stemmed glass, place some mixed fruits in it. Pipe the custard mixture over till the glass is almost full. Arrange melon scoops and some more of the fruits over the custard. Pipe a little whipped cream over the top and serve immediately.
