Recipe Ice cream sandwich hearts


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36 oz refrigerated Peanut Butter Cookie Dough
2 tblsp Peanut (finely chopped)
Chocolate (melted) or Chocolate Sauce
2 cup Vanilla or Chocolate Ice Cream(softened)

How to make ice cream sandwich hearts

For about 15 minutes let dough at room temperature.Lubricate a jellyroll pan. Put cookie dough into prepared pan sprinkle with peanuts. Lightly press some nuts into it. Bake it in a preheated oven to 350°f till set and golden brown, it will take about 20-25 minutes.
Let it cool completely in pan. With the help of a heart-shaped cookie cutter cut 16 hearts. Pour 1/4 cup ice cream onto 8 hearts. Make top with remaining hearts. Press lightly to spread ice cream to edges. Pull out excess ice cream from edges. decorate sandwiches on plate. Sprinkle with chocolate sauce and serve.