Recipe Coconut almond sandesh

Coconut almond sandesh














Time Taken : 30-45 mins

Servings : 4

Ingredients:
150g cottage cheese (mashed)
50g khoya
100g gur
1/2 cup coconut (dessicated)
1/4 cup almonds (chopped)


Method


  1. Melt gur on a low flame and remove from fire.
  2. Add cottage cheese, khoya, dessicated coconut and chopped almonds.
  3. Shape into rounds and flatten with palms.
  4. Roll in dessicated coconut and decorate with almonds and cherries.

 
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