Recipe Amritsari Paneer ( Spicy Grilled Cottage Cheese)

maddy1325

Ramgharia Dude
Ingredients:

500 gms. Paneer ( Cottage cheese)
2 onions sliced into thin rings
1 tsp. ginger paste
1 tsp. garlic paste
1/2 tbsp. coriander finely chopped
1 tsp. ajwain seeds
3/4 cup gram flour
1 tsp. red chilli powder
1/2 tsp. turmeric powder
1/2 tsp. tandoori masala ( or Tandoori Paste)
1/2 tsp. punjabi garam masala
1/2 tsp. sugar
1 anardana powder
salt to taste
2 tbsp. oil

Instructions:

1. Cut paneer into 1"x1"x1" cubes.

2. Make a thick mixture of flour, salt, ginger, garlic, turmeric, ajwain, garam & tandoori masalas ( or paste)

3. Add 1/2 tbsp. oil, mix well.

4. If the mixture is still dry then add some water to get toothpaste like consistency.

4. Use this mixture to marinate onions and the paneer cubes.

5. Grill on a bar-b-que skewer or grill mesh till crisp and brown. You can also use the electrical grill cum sandwich maker.

7. Heat remaining oil, add onions, saute till light brown.

8. Add marinate paste, stir well and cook.

9. When dry add grilled paneer, chilli, anardhana powder, sugar, salt.

10 Toss well. Garnish with coriander.

Serve it with Naan, Rice or Roti
 
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