Shokeen Mund@
VIP
Lime Pickle
Time Taken : 15-30 mins
Time Taken : 15-30 mins
Ingredients:
30 - lime
the juice of another 30 lime
4 tbsp - chilly powder
2 tbsp - turmeric
salt
Method
30 - lime
the juice of another 30 lime
4 tbsp - chilly powder
2 tbsp - turmeric
salt
Method
- Cut the lime in four, fill with salt and keep in the sun for 4-5 days till soft.
- Then make a paste of the chilly and turmeric powder with the lemon juice and fill into the lime.
- Pour the rest of the juice in the jar with the lime.
- Keep in the sun for another week till pickled.
- This pickle should be eaten quickly as it does not keep too long.
