Miss Alone
Prime VIP
Ingredients
Cashewnuts chopped 3 tablespoons
Almonds chopped 2 tablespoons
Walnuts chopped 2 tablespoons
Pistachios 2 tablespoons
Ghee 1/2 teaspoon
Khoya/mawa 1 cup
Green cardamom powder 1/2 teaspoon
Saffron (kesar) a few strands
Sugar 4 tablespoons
Ghee for deep-frying
For Dough
Refined flour (maida) 500 grams
Ghee 70 grams
Method
Step 1
Heat ghee in anon stick pan, add cashewnuts, almonds, walnuts, pistachio and saute for 2 minutes. Add khoyaand mix well.
Step 2
Remove the pan from heat and add cardamom powder, saffron and sugar and mix well. Knead flour and ghee with sufficient water to make firm dough.
Step 3
Divide into small portions and roll into balls. Stuff them with dry fruit mixture and shape into kachoris.
Step 4
Heat sufficient ghee in a deep pan and deep fry the kachoris till golden. Drain on absorbent paper. Serve hot.