Tofu - Neer Dosa

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Old 18-Aug-2010
Shokeen Mund@
Tofu - Neer Dosa

Tofu - Neer Dosa

Time Taken : 15-30 mins

2 cups raw rice
1/2 cup of tofu (any variety soft, firm, extra firm)
salt to taste
1/2 tsp jeera


  1. Wash and soak rice for 2 hours.
  2. Grind with tofu to a fine paste.
  3. Add jeera seeds (optional).
  4. Add water to make the batter thinner than the normal dosa batter.
  5. Heat tava, apply oil and splash 1 ladle of batter on the tava to form a dosa. (Note that the batter cannot be spread with the ladle on the tava like other dosas).
  6. Cover it and leave it for 2 minutes and turn it over on the tava carefully.
  7. Let it stay for a couple of minutes, uncovered.
  8. Remove and serve with spicy chutney or chicken curry.


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