sweetie
VIP
Khatta Chole Chaat
Ingredients
Ingredients
- 2 cups of Boiled Kale/Black Chole
- 1 small onions chopped
- 1 chopped tomato without seeds
- 3 tbsp of lemon juice
- 1 chopped green chilies
- Salt to taste
- ½ tsp of red chili powder
- ½ tsp of chaat masala
- Drain boiled chana in a separate dry bowl
- Mix tomato and onions and green chilies.
- Toss with tongs and mix salt and red chili powder.
- When you are ready to eat add lemon juice and chaat masala.
- Serve in individuals dishes.
