Ingredients :
Idli -- 6-8
Red chili powder
Tomato sauce
Soya sauce
Onions
Idli -- 6-8
Red chili powder
Tomato sauce
Soya sauce
Onions
Method:
- Cut the idlis into two halves and deep fry it.
- In a pan add 2 tspn oil add jeera saute and then add onions
- After sauting onions add salt, chill powder, tomato sauce and soya sauce add little water and cook for 2 min.
- Add the fried idlies and serve
