Ingredients
Mango : 1
Papaya : 1
Pineapple : ½ ( small )
Cucumber : ½
Sprouted green gram : 100 gm
Dressing
Vinegar : 1 tsp
Oil : 3 tsp
Curry leaves powder : ½ tsp
Salt : to taste
Black pepper : to taste
Mint leaves : to decorate
Method
Peel skin, remove seeds, from mango, pineapple, papaya and cut into cubes.
Cut cucumber into half cubes.
Mix all the fruits, cucumber and sprouts in a big cup.
Pour dressing over the salad and decorate with mint leaves.
Dressing
Mix vinegar, curry leaves powder, salt, pepper powder in a bottle and shake well.
Mango : 1
Papaya : 1
Pineapple : ½ ( small )
Cucumber : ½
Sprouted green gram : 100 gm
Dressing
Vinegar : 1 tsp
Oil : 3 tsp
Curry leaves powder : ½ tsp
Salt : to taste
Black pepper : to taste
Mint leaves : to decorate
Method
Peel skin, remove seeds, from mango, pineapple, papaya and cut into cubes.
Cut cucumber into half cubes.
Mix all the fruits, cucumber and sprouts in a big cup.
Pour dressing over the salad and decorate with mint leaves.
Dressing
Mix vinegar, curry leaves powder, salt, pepper powder in a bottle and shake well.
