Shokeen Mund@
VIP
Bharleli Bhendi
Time Taken : 15-30 mins
Time Taken : 15-30 mins
Ingredients:
250g - bhendi
50g - assorted nuts
1 tsp - chilli powder
1 tsp - cumin and coriander powder
2 tbsp - oil to fry
Method
250g - bhendi
50g - assorted nuts
1 tsp - chilli powder
1 tsp - cumin and coriander powder
2 tbsp - oil to fry
Method
- Slit the bhendi, keep aside.
- Fry the nuts and grind with chilli powder, cumin and coriander powder.
- Add 1 tbsp oil tot he powders and mix well.
- Stuff masala in the bhendi & shallow fry.
- Goes well with chapatti or dal rice.