Miss Alone
Prime VIP
Ingredients
Refined flour (maida) 225 grams
Butter 250 grams
Eggs 4
Vanilla essence a few drops
Sugar 250 grams
Milk 1/2 cup
Method
Step 1
Preheat an oven at 180˚C. Grease an aluminium cake tin with little butter and dust with little flour.
Step 2
Break eggs in a bowl and add vanilla essence. Beat well with an electric beater for 8-10 minutes or till ribbon stage.
Step 3
Cream together the butter and sugar in another bowl, till fluffy with an electric beater at low speed for 2-3 minutes.
Step 4
Sieve flour into creamed mixture, add half the beaten eggs and mix well by cut and fold method. Add remaining eggs and mix well.
Step 5
Add milk and mix well. Pour the mixture into a cake tin and keep in the preheated oven. Bake for 25-30 minutes. Remove from heat and let the cake stand for 15 minutes.
Step 6
Demould and cut into wedges or slices. Serve